With the scares of toxic chemicals in skin care today, Lily Organics proves its facial skin care line to be chemical free with its USDA Organic Certification.  View the line at https://lilyfarmfreshskincare.com

Lily Organics Skin Care’s farm in Colorado, where ingredients for its products are grown, just received USDA Organic Certification for the 5th year in a row – in 2011.  The rigorous process of certification takes as long as several hundred hours a year, at least.  “The extra farm work alone is several hundred hours, not to mention the lab

[where the products are formulated], the documentation, the standards, filling out the hundred plus pages of applications, creating maps, surveys, inventory and the auditing systems,” states Lily Morgan, Founder and Formulator of Lily Organics. Before you can even apply for certification, the land must be pristine for at least 3 years.

The reason Lily goes through this every year for her full skin care line is because, “the USDA is the gold standard of the world and why no other skin care company on planet Earth meets these standards or follows these procedures to get the certifications that we do.”  Not only is Lily Organic’s farm certified, but they currently have one product on the market, Lily Organics Kukui Senstive Facial Oil Treatment, and six others that have been approved.  Lily feels that getting these certifications for her farm, her products and even her laboratory can “guarantee the customer that they are buying the most superior product with the highest standard and quality.”

While many other skin care companies claim to be organic, Lily says there is only one way to know for sure – through certification.  “The USDA is what makes organic products legit.  When looking for organic products, look for real people that own and run their own companies. Look for people that grow their own ingredients and are in touch with
their company, the products and the growing. Look for companies that actually make their own products, not just the ones that outsource. Finally, look for the USDA label.”